Ready to eat Dal
3 min read

Ready to Eat Dal: Makhani vs Tadka vs Rajma vs Chhole

Dinner after a long day should not mean another round of takeaway. If you want a proper Indian meal without cooking from scratch, ready to eat dal and curry packs are the easiest answer. VedicMix has four favourites at ₹195 each: Dal Makhani, Dal Tadka, Rajma Masala and Chhole Masala. This guide compares them so you can pick the right one.

Why Choose Ready to Eat Indian Food?

Ready to eat Indian food from VedicMix is dehydrated, which keeps each pack light and easy to carry. You add hot water and a comforting dal or curry is ready in minutes, with no chopping, no tempering and no pressure cooker. VedicMix makes these packs without preservatives, which is why they suit office desks, hostel rooms and travel bags. For more on this, read our guide to preservative-free Indian ready to eat meals.

The Four Packs at a Glance

Pack Taste Best with Price
Dal Makhani Rich and creamy black lentils in a buttery gravy Plain rice or roti ₹195
Dal Tadka Comforting, aromatic everyday dal Rice for a simple weekday meal ₹195
Rajma Masala Tender kidney beans in an aromatic gravy Rice, rajma chawal style ₹195
Chhole Masala Chickpeas with balanced traditional seasonings Rice or roti ₹195

Dal Makhani: The Rich One

Made with black lentils and a buttery, aromatic gravy, this is the pack for a heavier, restaurant-style dinner. It is the most indulgent ready to eat dal of the four.

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Dal Tadka: The Everyday One

A simple, comforting dal in an aromatic gravy. If you want the kind of dal you would eat on a normal weekday at home, start here.

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Rajma Masala: The Hearty One

Soft, tender rajma beans cooked in an aromatic gravy. Pair it with rice and you have the classic Punjabi comfort meal.

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Chhole Masala: The Quick Favourite

Tender chickpeas with a balanced blend of traditional seasonings. It is listed as ready in about 10 minutes, so it works when you are short on time.

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Complete the Meal with Rice

Every pack goes well with rice. Add VedicMix Plain Rice (₹149) and you have a full thali-style meal from two packs, with nothing to cook. Dal Makhani in particular is made to be paired with rice, so it is the easiest combination to start with.

Where This Ready to Eat Indian Food Fits

  • At the office: keep one pack in your drawer for the days lunch is missed.
  • In a hostel or rented room: all you need is hot water and a spoon. See our guide to ready to eat meals for hostel students and bachelors for more ideas.
  • On trips: the packs are light, so they travel easily in a bag.
  • On late evenings: a warm dal at home in minutes beats ordering in.

Order Smart: Get Free Delivery

Delivery across India is ₹60 on orders below ₹500 and free from ₹500 onwards. Three packs at ₹195 come to ₹585, so ordering any three ready to eat dal and curry packs together gives you free shipping. Add a Plain Rice and you have a week of easy ready to eat Indian food dinners.

How to Prepare

Preparation is simple: open the pack, add hot water as directed on the label, wait for the stated time, stir and eat. Always read the label for the full ingredient list and allergen details before you eat.

Quick Answers

Are these packs made without preservatives? Yes. VedicMix makes its ready to eat Indian food without preservatives. Check the label on your pack for the full ingredient list.

Which pack should I try first? Dal Tadka is the easiest everyday choice. If you want something richer, try Dal Makhani.

Do you deliver across India? Yes. VedicMix delivers across India, and delivery is free on orders of ₹500 and above.

Order Your Ready to Eat Dal Today

Pick your favourite ready to eat Indian food pack, or order three and get free delivery.

Browse the full ready to eat range.

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